Description
- yemeni original recipe
- yemen spices
- mixed spices
- yemenite food
- haraz
- sanaa
- yemen seasoning
- hawaig
- middle eastern seasoning
- yemeni hawaig; Flavor name: onion gravy; Number of items: 1; Unit count type: Ounce
Yemeni roasted black onion broth has a deep, dark color, with the roasted onions lending a hint of charred blackness to the appearance. The aroma is tantalizing, with the sweet and smoky scent of roasted onions mingling with the earthy and warm notes of the spices. The flavor of the broth is rich and complex. The roasted black onions impart a deep, caramelized sweetness, while the spices provide a delightful warmth and depth. The result is a comforting and soulful soup that warms the palate and leaves a lasting impression.