Description
- PREMIUM QUALITY SAFFRON =our premium saffron spice is the best saffron filament which is naturally harvested and handpicked from the best saffron farms in t
- Our saffron threads is 100% organic, pure, natural, and fresh. It is grown naturally without any additives, preservatives, or chemical fertilizers. =100% Customer Satisfaction Guaranteed!
- BEST CHOICE FOR AUTHENTIC FOODS: Our highest quality saffron is the top choice for world class chefs to cook Spanish and Persian saffron foods such as Saffron Tea, Indian Mexican Persian Saffron Rice, Paella, Risotto, Jooje Kabab Zafarani, Tahchin, Chicken Biryani, Lamb Tagine, Arancini, Arroz Con Pollo, Chorizo, Kesar Milk
- Packaged in the USA.
OK1 Saffron : 100% Pure Saffron Premium Quality all hand picked directly from saffron natural land to your dish. generally it is about 150 saffron flower that makes 1 Gram Premium saffron which makes 225,000 saffron flowers to make about 1 pound superior saffron. Saffron is simply the king of spices and known as red gold. Saffron it must be harvested only by hand on daily base for about a month before sun light and heat burn the Saffron Stigma. Saffron is used in verity of Persian, Spanish, Italian and seafood dishes. it is growing mainly ib Khorasan Iran , Aragon Spain, Morroco ,Greece some in India and Turkey. Saffron Stigma is about 2 inches and our premium Saffron has only the top portion of saffron stigma. We recommend to use 3 stigma on daily base for health reasons that can be used in saffron yes, Ice cream or sugar, and if is used for cooking release 1/2 tea spoon of threats infused warm water about 10 minute and you will see saffron color start releasing from stigma for preparing saffron dish for 4 to 6 people. saffron threads should be always have the shape of Trumped and that is to know if is a fake or real saffron. About Cyrus Saffron: At Cyrus Saffron, we are committed to provide world class Saffron directly from land to your dish. We own few ranches in Khorasan, Aragon, and Eastern Washington state. We are in Saffron business for 3 generations and we do it all from growing saffron, harvesting, lab testing, importing, exporting to get our pure Saffron around the globe.