<ul><li>Korean Soup Stock Tablet: seafood anchovy broth for Korean cuisines, such as Deonjang Guk, Tteokbokki, and seafood-based international cuisines like seafood soup and pasta.</li><li>Natural and Quality Ingredients: anchovy, salt, onion, radish, lotus root, green onion, clam, and kelp</li><li>Natural Sea Salt from Gosung, Gangwon Province is added.</li><li>How to Cook: Add 3~4 tabs to 33 oz. of water. 1 tablet is good for 10 oz. of water. Boil for three minutes.</li><li>Easy to Use: good for cooking beginner, outdoor camping, traveling, and business trip.</li></ul><br><br>Anchovy Broth Tablet for seafood-based soup. 3-minutes-recipe simple and easy to make. Natural sea salt from Gosung, Gangwon province in South Korea is added. Easy recipe for Asian soup broth

Korean Soup Dashi Stock Anchovy Broth Tablet (30 TABLETS) Stew Instant Comfortable Taste Traditional Korean Soup Base Capsules Natural Ingredients Instant Broth Soup Tablets 1 Pack 3.17 Oz

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